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Standard Herbal Extract

Taxus Chinensis Extract

Specification:

3% 10-99% Taxol (Paclitaxol) HPLC

Botanical Source:

Taxus Chinensis

Package:

25 kg/drum

Storage:

Stored in cool & dry places, protected from direct sunlight and heat.

SKU HE3696 Category

Taxus Chinensis Extract Safety Tips

Handling of Taxus Chinensis Extract should only be performed by personnel trained and familiar with handling potent active pharmaceutical ingredients. Moderate to severe irritant to the skin and eyes.

References

  • 1. Antimicrobial potential of extracts from Stevia rebaudiana leaves against bacteria of importance in dental caries.
    Gamboa F, Chaves M.Acta Odontol Latinoam. 2012;25(2):171-5.
  • 2. Antioxidant, anti-diabetic, and renal protective properties of Stevia rebaudiana.
    Shivanna N, Naika M, Khanum F, Kaul VK.J Diabetes Complications. 2012 Nov 6. doi:pii: S1056-8727(12)00280-2.  10.1016/j.jdiacomp.2012.10.001. [Epub ahead of print]
  • 3. Absolute Quantitation of Stevioside and Rebaudioside A in Commercial Standards by Quantitative NMR.
    Tada A, Takahashi K, Ishizuki K, Sugimoto N, Suematsu T, Arifuku K, Tahara M, Akiyama T, Ito Y, Yamazaki T, Akiyama H, Kawamura Y.Chem Pharm Bull (Tokyo). 2012 Nov 1. [Epub ahead of print]
  • 4. Comprehensive characterization of Stevia rebaudiana using two-dimensional reversed-phase liquid chromatography/hydrophilic interaction liquid chromatography.
    Fu Q, Guo Z, Zhang X, Liu Y, Liang X.J Sep Sci. 2012 Jul;35(14):1821-7. doi: 10.1002/jssc.201101103.
  • 5. Position of the Academy of Nutrition and Dietetics: use of nutritive and nonnutritive sweeteners.
    Fitch C, Keim KS; Academy of Nutrition and Dietetics.J Acad Nutr Diet. 2012 May;112(5):739-58. doi: 10.1016/j.jand.2012.03.009. Epub 2012 Apr 25. Erratum in: J Acad Nutr Diet. 2012 Aug;112(8):1279.
  • 6. Effect of Equisetum arvense and Stevia rebaudiana extracts on growth and mycotoxin production by Aspergillus flavus and Fusarium verticillioides in maize seeds as affected by water activity.
    Garcia D, Ramos AJ, Sanchis V, Marín S.Int J Food Microbiol. 2012 Feb 1;153(1-2):21-7. doi: 10.1016/j.ijfoodmicro.2011.10.010. Epub 2011 Nov 4.
  • 7. Additional minor diterpene glycosides from Stevia rebaudiana.
    Chaturvedula VS, Prakash I.Nat Prod Commun. 2011 Aug;6(8):1059-62.
  • 8. Antidiabetic activity and phytochemical screening of crude extract of Stevia rebaudiana in alloxan-induced diabetic rats.
    Kujur RS, Singh V, Ram M, Yadava HN, Singh KK, Kumari S, Roy BK.Pharmacognosy Res. 2010 Jul;2(4):258-63. doi: 10.4103/0974-8490.69128.
  • 9. Structures of the novel α-glucosyl linked diterpene glycosides from Stevia rebaudiana.
    Chaturvedula VS, Upreti M, Prakash I.Carbohydr Res. 2011 Sep 27;346(13):2034-8. doi: 10.1016/j.carres.2011.06.023. Epub 2011 Jun 24.
  • 10. In vitro larvicidal potential against Anopheles stephensi and antioxidative enzyme activities of Ginkgo biloba, Stevia rebaudiana, and Parthenium hysterophorous.
    Ahmad N, Fazal H, Abbasi BH, Iqbal M.Asian Pac J Trop Med. 2011 Mar;4(3):169-75. doi: 10.1016/S1995-7645(11)60063-1. Epub 2011 Apr 12.
  • 11. Antidiabetic activity of medium-polar extract from the leaves of Stevia rebaudiana Bert. (Bertoni) on alloxan-induced diabetic rats.
    Misra H, Soni M, Silawat N, Mehta D, Mehta BK, Jain DC.J Pharm Bioallied Sci. 2011 Apr;3(2):242-8. doi: 10.4103/0975-7406.80779.
  • 12. Effects of Stevia rebaudiana (Bertoni) extract and N-nitro-L-arginine on renal function and ultrastructure of kidney cells in experimental type 2 Diabetes.
    Ozbayer C, Kurt H, Kalender S, Ozden H, Gunes HV, Basaran A, Cakmak EA, Civi K, Kalender Y, Degirmenci I.J Med Food. 2011 Oct;14(10):1215-22. doi: 10.1089/jmf.2010.0280. Epub 2011 Jun 11.
  • 13. Diterpene glycosides from Stevia rebaudiana.
    Chaturvedula VS, Upreti M, Prakash I.Molecules. 2011 Apr 28;16(5):3552-62. doi: 10.3390/molecules16053552.
  • 14. Structures of the novel diterpene glycosides from Stevia rebaudiana.
    Chaturvedula VS, Prakash I.Carbohydr Res. 2011 Jun 1;346(8):1057-60. doi: 10.1016/j.carres.2011.03.025. Epub 2011 Mar 23.
  • 15. A new diterpene glycoside from Stevia rebaudiana.
    Chaturvedula VS, Prakash I.Molecules. 2011 Apr 4;16(4):2937-43. doi: 10.3390/molecules16042937.
  • 16. Antioxidant ability and total phenolic content of aqueous leaf extract of Stevia rebaudiana Bert.
    Shukla S, Mehta A, Mehta P, Bajpai VK.Exp Toxicol Pathol. 2012 Nov;64(7-8):807-11. doi: 10.1016/j.etp.2011.02.002. Epub 2011 Mar 5.
  • 17. Physical properties and bioactive constituents of powdered mixtures and drinks prepared with cocoa and various sweeteners.
    Belscak-Cvitanovi? A, Benkovi? M, Komes D, Bauman I, Horzi? D, Dujmi? F, Matijasec M.J Agric Food Chem. 2010 Jun 23;58(12):7187-95. doi: 10.1021/jf1005484.
  • 18. Stevia and saccharin preferences in rats and mice.
    Sclafani A, Bahrani M, Zukerman S, Ackroff K.Chem Senses. 2010 Jun;35(5):433-43. doi: 10.1093/chemse/bjq033. Epub 2010 Apr 22.
  • 19. Stevia rebaudiana Bertoni extract supplementation improves lipid and carnitine profiles in C57BL/6J mice fed a high-fat diet.
    Park JE, Cha YS.J Sci Food Agric. 2010 May;90(7):1099-105. doi: 10.1002/jsfa.3906.
  • 20. Evaluation of steviol and its glycosides in Stevia rebaudiana leaves and commercial sweetener by ultra-high-performance liquid chromatography-mass spectrometry.
    Gardana C, Scaglianti M, Simonetti P.J Chromatogr A. 2010 Feb 26;1217(9):1463-70. doi: 10.1016/j.chroma.2009.12.036. Epub 2010 Jan 6.

Details

Specification

3% 10-99% Taxol (Paclitaxol) HPLC

Botanical Source

Taxus Chinensis

Package

25 kg/drum

Storage

Stored in cool & dry places, protected from direct sunlight and heat.









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